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Verdene clutches the blue ceramic mug in front of her on the table. She had poured some rum in her tea, hoping it would make her go to sleep quicker. She used to see her mother do the same on those nights after she had been beaten badly and needed something stronger than medicine to numb the pain, which Verdene suspected, even then, wasn’t just physical.

So here she is, unable to close her eyes as she suffers from a different pain, its impact just as powerful as a kick in the belly or a clenched fist to the chin. Margot is avoiding her. She notices the shadows from the trees outside that dance in the breeze; they’re faint like the dreaded dawning of intuition. Earlier she had taken a bath to freshen up. Just in case. In the mirror Verdene studied herself naked, regarding the love handles she had comfortably acquired around her hips and belly. For the first time in a long while, she frowned at them, conscious of the softness of her shape. Who is she? What has she become? She grabbed the fat around her hips and held it, disgust rising in her throat, settling on her tongue.

Tonight she cooked a nice meal and set the table. The candle is still resting in the center of the table like a mockery of her efforts. In the silence of waiting, Verdene sighs deeply, hoping the rush of air into her lungs and the rum warming her blood will steady her. Clear her head. In front of her, the plate of rice rises like a snow-covered mountain, its peak threatening to touch the ceiling when she looks up. The steam has cooled, but the sight of the starchy white grains promises to assuage her. She takes a spoonful with the serving spoon. One, then two, then three spoonfuls, until she loses count. She eats the plate of plantains too. And the plate of codfish fritters. Every time she swallows she feels nothing. Nothing at all. When she’s emptied the plates she jumps up from the table, accidentally knocking her chair over and bumping into things on her way to the bathroom. It’s here that she finds her reprieve, the calm that settles over her like a damp towel pressed against her forehead in the heat as the smell of stomach acid rises. Stays. She remains kneeling on the floor, too weak to move. Too tired to feel bad about what she just did.

Finally, Verdene presses her palms on the cold concrete and pushes herself up. As she stands, her vision is invaded by black polka dots. She balances herself by holding on to the sink, then the doorframe, then eventually to the walls as she makes her way down the dark corridor toward the kitchen. She moves closer to the table and clutches the mug that holds her tea mixed with rum. She lifts it to her mouth and drinks. When she’s done, she reaches for the bottle of rum and drinks from that. She squints and grimaces as the liquid burns her throat. She slams the bottle down on the table. But how could Margot not call? How could she not call? Had she been religious, this would’ve been a prayer, a litany of pleas and questions.

Verdene tilts her head back and laughs at the notion of Jesus listening to her harp over a woman. Haven’t I learned my lesson? Verdene has always been the one to push women away with her aggressive need for them to fulfill her, to pour their souls into the gaping hole inside her — a cavity with no bottom; she chased them and backed them into corners with her yearnings, her dependency on them to make her feel whole — the way Aunt Gertrude said Jesus is supposed to. On bended knees, a seventeen-year-old Verdene had bowed her head as Aunt Gertrude’s priest anointed her. Aunt Gertrude had told him about the incident with Akua at the university. The priest placed his holy hand on Verdene’s head, his grasp like a skullcap as he prayed away Verdene’s sin. The same priest married her and her husband four years later. A firm squeeze on Verdene’s right shoulder during her wedding reception was the priest’s way of saying he approved of her salvation — that God had intervened and healed her. Made her whole. Those laughs she and her husband shared, the discussions that ebbed and flowed well into the nights, the comfortable silence that breathed with them after dinner when they each settled into their own readings, sailing into disparate worlds. But a woman has other needs too. The need to be connected to something greater — a cause, a passion. Unlike the other women, who offered an escape from the lies Verdene told herself and the people whose opinions once mattered, Margot offers countenance. But then there’s that pain she senses in Margot — the kind of pain that makes other pains seem minute, insignificant in comparison. Even when Margot was a girl, Verdene sensed this pain. Saw it in her eyes. It was stifling enough to choke her if she wasn’t careful to look away.

Verdene makes her way to bed. She haphazardly pulls the sheet back. This much she’s able to do, though her limbs feel heavy like they do in dreams in which she’s trying to execute some kind of a critical task, like tying a shoelace. In bed Verdene closes her eyes and sinks farther underneath the sheets, not wanting to believe it possible that Margot could have someone else. The crickets sound like they’re inside the house, trapped under the wooden floors, or in the corners, behind furniture. Everywhere. A sliver of moonlight slips through the window. If karma is real — a payback, perhaps, for walking out on her husband one foggy Sunday morning, a year before her mother’s death, leaving nothing but a letter confessing her extramarital affairs with women and her need for a divorce — Verdene knows deep down that she has already lost.

14

MARGOT SITS INSIDE RUPERT’S BOX LUNCH AND VARIETY RESTAURANT, waiting. She glances at her watch and then again at the round clock on the wall that overlooks the small square tables. On top of the tables are a salt-and-pepper rack, a bottle of ketchup, and hot pepper. Flies pitch from one empty table to the other as though playing musical chairs. The restaurant might not remind the tourists who accidentally stumble into it of the nicer restaurants along the hotel chain in Montego Bay or even the ones they’re used to at home, but it suits the habits of the natives: the way the cook prepares the food without worrying about using too much spice; the way the tables are close together because privacy isn’t as important as hunger; the way the dining area is resistant to light, because all you really need is two senses while you eat — smell and taste. Margot has been coming to Rupert’s for years — Rupert serves the best oxtail in Montego Bay. The old toothless man is like a grandfather to Margot, always asking how she is, and giving her extra servings of gravy on her plate.

Just as Margot is about to put a forkful of gravy rice in her mouth, the girl appears at the doorway, leggy and self-confident. She parts the beaded curtains and pauses to look around the dark restaurant as if Margot isn’t the only customer in the place. The girl runs her hands down her dress to smooth the hem that only reaches mid-thigh. Margot doesn’t greet her until she’s standing directly across from her, smelling like camphor balls and something sweet.

“Hello, Margot.”

“It’s ‘boss lady.’”

“Right. Boss lady.”

“You’re late. Have a seat.”

The girl pulls out a chair.

Margot watches her get comfortable in her seat. She fixes the pink flower in her hair that matches her dress, under which smooth, velvety dark skin beckons more attention. Margot licks the gravy off her lips. “How yuh doing?” Margot asks.

“Good, good, cyan complain.”

“Glad to hear.”

“Suh yuh request to see me?”

“You were highly recommended by Bobbett. She said you get the most loyal customers, because, of all di girls, you’re di only one willing to try anything. Is that true?”