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"It's a mixed-up place - in some ways a lot, like New Orleans."

She asked curiously, "Is that why you come here every year? Because it seems the same?"

The little man considered, his bony shoulders deep in the pile of pillows. "I never thought about that, miss one way or the other. I guess I come here because I like things old-fashioned and there aren't too many places left where they are. It's the same with this hotel. It's a bit rubbed off in places - you know that. But mostly it's homely, 'n I mean it the best way. I hate chain hotels. They're all the same - slick and polished, and when you're in 'em it's like living in a factory."

Christine hesitated, then, realizing the day's events had dispelled the earlier secrecy, told him, "I've some news you won't like. I'm afraid the St. Gregory maybe part of a chain before long."

"If it happens I'll be sorry," Albert Wells said. "Though I figured you people were in money trouble here."

"How did you know that?"

The old man ruminated. "Last time or two I've been here I could tell things were getting tough. What's the trouble now - bank tightening up, mortgage foreclosing, something like that?"

There were surprising sides to this retired miner, Christine thought, including an instinct for the truth. She answered, smiling, "I've probably talked too much already. What you'll certainly hear, though, is that Mr. Curtis O'Keefe arrived this morning."

"Oh no! Not him." Albert Wells' face mirrored genuine concern. "If that one gets his hands on this place he'll make it a copy of all his others.

It'll be a factory, like I said. This hotel needs changes, but not his kind."

Christine asked curiously, "What kind of changes, Mr. Wells?

"A good hotel man could tell you better than me, though I've a few ideas. I do know one thing, miss - just like always, the public's going through a fad. Right now they want the slickness 'n the chrome and sameness. But in time they'll get tired and want to come back to older things - like real hospitality and a bit of character and atmosphere; something that's not exactly like they found in fifty other cities 'n can find in fifty more. Only trouble is, by the time they get around to knowing it, most of the good places - including this one maybe - will have gone." He stopped, then asked, "When are they deciding?"

"I really don't know," Christine said. The little man's depth of feeling had startled her. "Except I don't suppose Mr. O'Keefe will be here long."

Albert Wells nodded. "He doesn't stay long anywhere from all I've heard.

Works fast when he sets his mind on something. Well, I still say it'll be a pity, and if it happens here's one who won't be back."

"We'd miss you, Mr. Wells. At least I would - assuming I survived the changes."

"You'll survive, and you'll be where you want to be, miss. Though if some young fellow's got some sense it won't be working in any hotel."

She laughed without replying and they talked of other things until, preceded by a short staccato knock, the guardian nurse returned. She said primly, "Thank you, Miss Francis." Then, looking pointedly at her watch:

"It's time for my patient to have his medication and rest."

"I have to go anyway," Christine said. "I'll come to see you again tomorrow if I may, Mr. Wells."

"I'd like it if you would."

As she left, he winked at her.

A note on her office desk requested Christine to call Sam Jakubiec. She did, and the credit manager answered.

"I thought you'd like to know," he said. "I phoned that bank at Montreal.

It looks like your friend's okay."

"That's good news, Sam. What did they say?"

"Well, in a way it was a funny thing. They wouldn't tell me anything about a credit rating - the way banks usually do. Just said to present the check for payment. I told them the amount, though, and they didn't seem worried, so I guess he's got it."

"I'm glad," Christine said.

"I'm glad too, though I'll watch the room account to see it doesn't get too big."

"You're a great watchdog, Sam." She laughed. "And thanks for calling."

10

Curtis O'Keefe and Dodo had settled comfortably into their communicating suites, with Dodo unpacking for both of them as she always enjoyed doing.

Now, in the larger of the two living rooms, the hotelier was studying a financial statement, one of several in a blue folder labeled

Confidential - St. Gregory, preliminary survey.

Dodo, after a careful inspection of the magnificent basket of fruit which Peter McDermott had ordered delivered to the suite, selected an apple and was slicing it as the telephone at O'Keefe's elbow rang twice within a few minutes.

The first call was from Warren Trent - a polite welcome and an inquiry seeking assurance that everything was in order. After a genial acknowledgment that it was - "Couldn't be better, my dear Warren, even in an O'Keefe hotel" - Curtis O'Keefe accepted an invitation for himself and Dodo to dine privately with the St. Gregory's proprietor that evening.

"We'll be truly delighted," the hotelier affirmed graciously, "and, by the way, I admire your house."

"That," Warren Trent said drily down the telephone, "is what I've been afraid of."

O'Keefe guffawed. "We'll talk tonight, Warren. A little business if we must, but mostly I'm looking forward to a conversation with a great hotel man."

As he replaced the telephone Dodo's brow was furrowed. "If he's such a great hotel man, Curtie, why's he selling out to you?"

He replied seriously as he always did, though knowing in advance the answer would elude her. "Mostly because we've moved into another age and he doesn't know it. Nowadays it isn't sufficient to be a good innkeeper; you must become a cost accountant too."

"Gee," Dodo said, "these sure are big apples."

The second call, which followed immediately, was from a pay telephone in the hotel lobby. "Hullo, Ogden," Curtis O'Keefe said when the caller identified himself, "I'm reading your report now."

In the lobby, eleven floors below, a balding sallow man who looked like an accountant which - among other things - he was, nodded confirmation to a younger male companion waiting outside the glass-paneled phone booth. The caller, whose name was Ogden Bailey and his home Long Island, had been registered in the hotel for the past two weeks as Richard Fountain of Miami. With characteristic caution he had avoided using a house phone or calling from his own room on the fourth floor. Now, in precise clipped tones he stated, "There are some points we'd like to amplify, Mr. O'Keefe, and some later information I think you'll want."

"Very well. Give me fifteen minutes, then come to see me."

Hanging up, Curtis O'Keefe said amusedly to Dodo, "I'm glad you enjoy the fruit. If it weren't for you, I'd put a stop to all these harvest festivals."

"Well, it isn't that I like it so much." The baby blue eyes were turned widely upon him. "But you never eat any, and it just seems awful to waste it."

"Very few things in a hotel are wasted," he assured her. "Whatever you leave, someone else will take - probably through the back door."

"My mom's mad about fruit." Dodo broke off a cluster of grapes. "She'd go crazy with a basket like this."

He had picked up the balance sheet again. Now he put it down. "Why not send her one?"

"You mean now?"

"Of course." Lifting the telephone once more, he asked for the hotel florist. "This is Mr. O'Keefe. I believe you delivered some fruit to my suite."

A woman's voice answered anxiously, "Yes, sir. Is anything wrong?"

"Nothing at all. But I would like an identical fruit basket telegraphed to Akron, Ohio, and charged to my bill. One moment." He handed the telephone to Dodo. "Give them the address and a message for your mother."

When she had finished, impulsively she flung her arms around him. "Gee, Curtie, you're the sweetest!"

He basked in her genuine pleasure. It was strange, he reflected, that while Dodo had proven as receptive to expensive gifts as any of her predecessors, it was the small things - such as at this moment - which seemed to please her most.