I apologized for the second time (I'd had to do some fast talking at the downstairs speaker-phone to get her to let me into the building). "Perhaps you don't remember speaking with me at the reception the other night," I said now, "but-"
"You are correct, Monsieur Norgren, I don't."
"You were telling me about a book of Monsieur Vachey's; a blue scrapbook…"
She watched me impatiently, one plucked eyebrow slightly raised. "I do not recall it," she said coldly. "I have no idea what you're talking about."
"Madame, are you telling me the police haven't been in touch with you about this?"
Her mouth tightened. "So I have you to thank for that. Well, I'll tell you what I told them. If I indeed said what you said I did, I'm afraid I have no idea at all what was in my mind. I may have had something more to drink than was good for me. When that happens I have been known to become a little, shall we say, fanciful."
No, I thought, that wasn't it. The difference between now and Monday night wasn't in her blood-alcohol level, it was in her feelings toward Vachey. Last Monday she had thought he was giving her treasured Duchamp to someone else, and she had burned to destroy him for it. Now she knew that in almost his last act he had lived up to his old promise, and like Clotilde Guyot she was determined to protect his memory.
"I'll tell you what I think, madame," I said bluntly. "I think there are records in it of his purchases during the Occupation. I think you're trying to keep them from coming out to preserve his reputation, and I think you're making a mistake. It was fifty years ago, a lifetime away."
"You may think as you please, monsieur," she said. "And now, if that is all…?"
I made a last try at keeping her from shutting the door in my face. "The music-it's beautiful."
She warmed slightly. "Thank you. You like grand opera?"
"Very much," I said, wondering why I hadn't started this way. I tilted my head, the better to hear the music. "I've always loved Verdi, and that soprano is wonderful-" I let a slow smile come to my face. "Why, that's you, isn't it?"
Contemptible, I admit it, but it was a desperate stab. Who else was there who could fill me in on that damn scrapbook?
Madame Gremonde's face iced up again. "The composer is not Verdi but Bellini. And the singer is not me, it is Lily Pons." She pursed her crimson lips, lifted her several powdered chins, and swung the door closed. A second later she opened it a crack. " I had no trouble with my lower registers. Good evening, monsieur."
So, after almost a full day in Paris, after hustling in and out of taxis to hunt down Julien Mann, Gisele Gremonde, and M. Gibeault of Top Souvenirs, I had come away with next to nothing. Well, with nothing.
There was still one person left on my Paris agenda: Ferdinand Oscar de Quincy, former director of the Seattle Art Museum, former captain with MFA amp; A, the U.S. Army's art recovery squad, and the man who had once found and returned a dozen of Vachey's own paintings, thereby sowing the seed-so Vachey had claimed-for his eventual donation of the Rembrandt to SAM. I was hoping de Quincy could help me get straight in my mind just who Rene Vachey was. But that wouldn't be until tomorrow morning, when we were to meet at the Louvre. For the moment, I was at liberty, alone and with nothing to do in the City of Lights. Nothing I felt like doing, anyway.
There comes a time in most foreign trips, especially when things are not going as well as they might, when one craves the solace of one's native food, and this felt like it. From Madame Gremonde's condominium I walked a block to the Champs Elysees, then turned right for two more blocks until I came to the huge, multifloored Burger King. There, surrounded by black- and-white photographs of American movie actors looking curiously Gallic-a tousled Clark Gable with a woebegone and philosophical half smile, a sleepy-eyed Gary Cooper in three-quarter profile, cigarette dangling from the corner of his mouth as if he were doing an Yves Montand imitation-I made a solitary, satisfying dinner of le chicken deluxe (a double-order), le milkshake au chocolat, and les frites, earning a pitying look from the server when I asked him to hold the mayo and give me some ketchup to go along with the fries.
Afterward, I walked a few steps to a movie theater and watched Kevin Costner emote in dubbed French as Robin de Bois, Prince des Voleurs.
By the next morning a fresh breeze had blown away the murk that had been hanging over Paris. The city looked glorious, and I was full of Yankee optimism and energy, the result, no doubt, of all that fried chicken in my bloodstream. At the hotel I had the standard Parisian breakfast of coffee, rolls, and croissants, and started off on foot for the Louvre, a distance of a mile and a half.
Walking in Paris these days is easier than it used to be, mostly because you no longer have to keep an apprehensive eye on your feet; the notoriously messy dog-droppings (Parisian dogs must be fed a richer diet than those anywhere else) are largely a thing of the past. Seemingly, this is due to the painted white signs on the sidewalks showing an alert-looking dachshund in profile, its nose pointed intelligently toward the curbside gutters down which a cleansing tide of water is flushed several times a day. Beneath the dachshunds, white arrows point in the same direction for good measure, so that even the dumbest dog should get the message.
Apparently they do, because les dejections canines, as the French so delicately put it, are no longer the problem they were. You can safely raise your eyes to look at Paris now.
And on a crisp, sparkling fall morning, Paris really is the most gorgeous city in the world. It has everything: trees, parks, a handsome river, historic bridges, breathtaking architecture. And surely no great city is less overwhelming. Along the Quai du Louvre-along the entire length of the Champs Elysees, for that matter-there isn't a building over nine stories high, and most are the same pleasing, uniform seven floors. Aside from the Eiffel Tower, only a single tall structure is visible, and that is a relatively modest skyscraper off in the distance to the south, beyond the Luxembourg Gardens. In the heart of Paris, unlike the heart of London or Tokyo or New York, you get plenty of sky.
It was a good morning for a brisk pace, and I reached the Louvre in under twenty minutes, but it took me almost another ten to walk the length of the south facade and around the east wing to the new entrance (before it was the world's biggest museum, which it still is, it was the world's biggest palace). Still, I arrived ten minutes early at the place de Quincy and I had arranged to meet: the gleaming, columnar base of the science-fictionish elevator in the new subterranean lobby. There was no sign of anyone who might be de Quincy. The only person who looked as if he were waiting for someone was a gnarly, jug-eared, close-cropped, wide-eyed old codger in a knit sport shirt, double-knit trousers, and Day-Glo orange-and-purple jogging shoes; American, all right, but with Boise, Idaho, or Billings, Montana, written all over him, along with "first goldanged trip to Europe."
I wandered around the big new shop on the mezzanine, peeking over the railing every few minutes for a sign of de Quincy. We had picked the Louvre to meet because de Quincy, who lived on the outskirts of Paris in the picture-postcard village of Sceaux, had said he had errands to run in the city, and why not meet in a museum, and what was my favorite museum in Paris?