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Maiden, who, as I have said, was one of the organisers of the dinner, and was in the margarine business, now began fussing, as if he thought that by his personal exertions alone would anyone get anything to eat that night. He came up to me, muttering agitatedly.

‘Another of your contemporaries accepted — Stringham,’ he said. ‘I suppose you don’t know if he is turning up? We really ought to go into dinner soon. Should we wait for him? It is really too bad of people to be late for this sort of occasion.’

He spoke as if I, or at least all my generation, were responsible for the delay. The news that Stringham might be coming to the dinner surprised me. I asked Maiden about his acceptance of the invitation.

‘He doesn’t turn up as a rule,’ Maiden explained, ‘but I ran into him the other night at the Silver Slipper and he promised to come. He said he would attend if he were sober enough by Friday. He wrote down the time and place on a menu and put it in his pocket. What do you think?’

‘I should think we had better go in.’

Maiden nodded, and screwed up his yellowish, worried face, which seemed to have taken on sympathetic colouring from the commodity he marketed. I remembered him as a small boy, perpetually preoccupied with the fear that he would be late for school or games: this tyranny of Time evidently pursuing him no less in later life. Finally, his efforts caused us to troop into the room where we were to dine. From what I had heard of Stringham recently, I thought his appearance at such a dinner extremely unlikely.

At the dinner table I found myself between Templer and a figure who always turned up at these dinners whose name I did not know: a middle-aged — even elderly, he then seemed — grey-moustached man. I had, rather half-heartedly, tried to keep a place next to me for Stringham, but gave up the idea when this person diffidently asked if he might occupy the chair. There were, in any case, some spare places at the end of the table, where Stringham could sit, if he arrived, as a certain amount of latitude always existed regarding the size of the party. It was to be presumed that the man with the grey moustache had been at Corderey’s, in the days before Le Bas took over the house; if so, he was the sole survivor from that period who ever put in an appearance. I remembered Maiden had once commented to me on the fact that one of Corderey’s Old Boys always turned up, although no one knew him. He had seemed perfectly happy before dinner, drinking a glass of sherry by himself. Hitherto, he had made no effort whatever to talk to any of the rest of the party. Le Bas had greeted him, rather unenthusiastically, with the words ‘Hullo, Tolland’; but Le Bas was so notoriously vague regarding nomenclature that this name could be accepted only after corroboration. Something about his demeanour reminded me of Uncle Giles, though this man was, of course, considerably younger. There had been a Tolland at school with me, but I had known him only by sight. I asked Templer whether he had any news of Mrs. Erdleigh and Jimmy Stripling.

‘I think she is fairly skinning Jimmy,’ he said, laughing. ‘They are still hard at it. I saw Jimmy the other day in Pimm’s.’

The time having come round for another tea at the Ufford, I myself had visited Uncle Giles fairly recently. While there I had enquired, perhaps unwisely, about Mrs. Erdleigh. The question had been prompted partly by curiosity as to what his side of the story might be, partly from an inescapable though rather morbid interest in what happened to Stripling. I should have known better than to have been surprised by the look of complete incomprehension that came over Uncle Giles’s face. It was similar technique, though put into more absolute execution, that Quiggin had used when asked about St. John Clarke. No doubt it would have been better to have left the matter of Mrs. Erdleigh alone. I should have known from the start that interrogation would be unproductive.

‘Mrs. Erdleigh?’

He had spoken not only as if he had never heard of Mrs. Erdleigh but as if even the name itself could not possibly belong to anyone he had ever encountered.

‘The lady who told our fortunes.’

‘What fortunes?’

‘When I was last here.’

‘Can’t understand what you’re driving at.’

‘I met her at tea when I last came here — Mrs. Erdleigh.’

‘Believe there was someone of that name staying here.’

‘She came in and you introduced me.’

‘Rather an actressy woman, wasn’t she? Didn’t stay very long. Always talking about her troubles, so far as I can remember. Hadn’t she been married to a Yangtze pilot, or was that another lady? There was a bit of a fuss about the bill, I believe. Interested in fortune-telling, was she? How did you discover that?’

‘She put the cards out for us.’

‘Never felt very keen about all that fortune-telling stuff,’ said Uncle Giles, not unkindly. ‘Doesn’t do the nerves any good, in my opinion. Rotten lot of people, most of them, who take it up.’

Obviously the subject was to be carried no further. Perhaps Mrs. Erdleigh, to use a favourite phrase of my uncle’s, had ‘let him down’. Evidently she herself had been removed from his life as neatly as if by a surgical operation, and, by this mysterious process of voluntary oblivion, was excluded even from his very consciousness; all done, no doubt, by an effort of will. Possibly everyone could live equally untrammelled lives with the same determination. However, this mention of Uncle Giles is by the way.

‘Jimmy is an extraordinary fellow,’ said Templer, as if pondering my question. ‘I can’t imagine why Babs married him. All the same, he is more successful with the girls than you might think.’

Before he could elaborate this theme, his train of thought, rather to my relief, was interrupted. The cause of this was the sudden arrival of Stringham. He looked horribly pale, and, although showing no obvious sign of intoxication, I suspected that he had already had a lot to drink. His eyes were glazed, and, holding himself very erect, he walked with the slow dignity of one who is not absolutely sure what is going on round him. He went straight up to the head of the table where Le Bas was sitting and apologised for his lateness — the first course was being cleared — returning down the room to occupy the spare chair beside Ghika at the other end.

‘Charles looks as if he has been hitting the martinis pretty hard,’ said Templer.

I agreed. After a consultation with the wine waiter, Stringham ordered a bottle of champagne. Since Ghika had already provided himself with a whisky and soda there was evidently no question of splitting it with his next-door neighbour. Templer commented on this to me, and laughed. He seemed to have obtained relief from having discussed the collapse of his marriage with a friend who knew something of the circumstances. He was more cheerful now and spoke of his plans for selling the house near Maidenhead. We began to talk of things that had happened at school.