This correlation — empty factories and full offices — was not accidental. The scarcer goods were, the harder it became to control their distribution, since the black market thrived on shortages, so that the state increased its intervention. The result was the proliferation of overlapping offices within the economy. Apart from the central commissariats (e.g. food, labour, transport) and their local organs in the Soviets, there was the network of organs subordinate to the VSNKh, the All-Russian Council for the Economy, including its local economic councils, the manufacturing trusts and the special departments for the regulation of individual commodities (Glavki). Then there were also the ad hoc agencies set up by the regime for military supply, like the Council of Labour and Defence or such acronymic monsters as Chusosnabarm (the Extraordinary Agency for the Supply of the Army), which in principle could overrule the other economic organs. Of course, in practice, there was only confusion and rivalry between the different organs. The more the state tried to centralize control, the less real control it actually had. Lower down the scale, at factory level, the bureaucracy proved just as ineffective. For every 100 factory workers there were 16 factory officials by 1920. In some factories the figure was much higher: of the 7,000 people employed at the famous Putilov metal plant, only 2,000 were blue-collar workers; the rest were petty officials and clerks. Such were the material advantages of a white-collar job, not least access to food and goods in short supply, that such parasites were bound to grow in number as the economic crisis deepened. All the strike resolutions of these years complained about factory officials ‘living off the backs of the workers’.59
Lenin liked to claim that the problem of bureaucratism was a legacy of the tsarist era. It is true that the Soviet bureaucracy inherited the culture of the tsarist one. But by 1921 it was also ten times bigger than the tsarist state. There was some continuity of the personnel, especially in the central organs of the state. Over half the bureaucrats in the Moscow offices of the commissariats in August 1918 had worked in some branch of the administration before October 1917. Many of the central organs also employed armies of young bourgeois ladies, most of whom had never worked before, to do the petty paper work. One eye-witness recalls them walking by their hundreds every morning through the snow from the Moscow suburbs to the centre of the city. There they worked all day in unheated offices, their wet shoes and clothes never drying out, before walking back to the suburbs to help feed their hungry relatives. Otherwise, however, the lower you went down the apparatus the more it was dominated by the lower classes entering officialdom for the first time. The majority of these elements, especially in provincial towns, came from the lower-middle classes — what Marxists called the ‘petty bourgeoisie’: bookkeepers, shop assistants and petty clerks; small-time traders and artisans; activists of the co-operatives; engineers and factory officials; and all those who might have once worked as technicians or professionals in the zemstvos and municipal organs. As for the workers, in whose name the regime had been founded, they represented a very small proportion of those who entered the Soviet bureaucracy: certainly no more than 10 per cent (based on those with blue-collar occupations before 1917). Even in the management of industry workers made up less than one-third of officials. It is reasonable to conclude that most of these lower-middle strata were attracted to the Soviet regime less by their own revolutionary ideals than by the relatively high wages and short working-hours of its officials. It was certainly a more attractive prospect than the cold and hunger that awaited those from the older bourgeoisie who chose instead to turn their backs on it. The typical day of a Soviet official was spent gossiping in corridors, smoking cigarettes and drinking coffee, or standing in queues for the special rations that went only to the Soviet élite.60
In the countryside the influence of the Soviet regime penetrated further than the tsarist had. During the civil war the majority of the Soviet executives at volost level were transformed from democratic organs of peasant revolution into bureaucratic organs of state taxation. In the Volga region, where this process has been studied, 71 per cent of the volost Soviet executives had at least one Bolshevik member by the autumn of 1919, compared with only 38 per cent in the previous spring. Two-thirds of all the executive members were registered as Bolsheviks. This gave the regime a foothold in the volost townships: in the volost Soviet executives, which like their counterparts at the higher level concentrated power in their own hands at the expense of the Soviet congress, the Bolsheviks could count on a more or less reliable body to enforce the food levies and mobilizations. Having lost control of the Soviet, the peasants retreated to their villages, rallied round their communes and turned their backs on the volost Soviet. The growing conflict between the peasantry and party-state was thus fought on the same battle-lines — between the villages and the volost township — as the conflict had been fought between the peasantry and the gentry-state.61
The key to this process of Bolshevik state-building was the support of that young and literate class of peasants who had left the villages in the war. Os’kin was a typical example. In the Volga region 60 per cent of the members of the volost Soviet executives were aged between 18 and 35 (compared with 31 per cent of the electorate) and 66 per cent were literate (compared with 41 per cent). This was the generation who had benefited from the boom in rural schooling at the turn of the century and had been mobilized during the war. In 1918 they had returned to their villages newly skilled in military techniques and conversant with the two great ideologies of the urban world, socialism and atheism. The peasants were often inclined to view them as their natural leaders during the revolution on the land. The old peasant patriarchs, like Maliutin in Andreevskoe, were generally not literate enough to cope with the complex tasks of administration now that the gentry and the rural intelligentsia were no longer there to guide them. To many of these peasant soldiers, whose aspirations had been broadened by their absence from the village, the prospect of working in the Soviet appeared as a chance to rise up in the world. After the excitement of the army it could often seem a depressing prospect to have to return to the drudgery of peasant farming and to the ‘dark’ world of the village. By working in the Soviet and joining the party they could enhance their own prestige and power. They could get a clean office job, with all its perks and privileges, and an entry ticket into the new urban-dominated civilization of the Soviet regime. Throughout the peasant world Communist regimes have been built on the fact that it is the ambition of every literate peasant son to become a clerk.
*
Peasants made up the majority of those who flooded into the party. From 1917 to 1920, 1.4 million people joined the Bolsheviks — and two-thirds of these came from peasant backgrounds. Joining the party was the surest way to gain promotion through the ranks of the Soviet bureaucracy: fewer than one in five Bolshevik members actually worked in a factory or a farm by the end of 1919. The top official posts were always given to Bolsheviks, often regardless of their skills or expertise. The Ukrainian Timber Administration, for example, was headed by a first-year medical student, while ordinary carpenters, metal workers, and even in one case an organ-grinder, were placed in charge of its departments at the provincial level.62
The Bolshevik leaders encouraged the mass recruitment of new party members. With constant losses from the civil war, there was always a need for more party fodder. Special Party Weeks were periodically declared, when the usual requirement for recommendations was suspended and agitators were sent out to the factories and villages to encourage and enrol as many members as they could. The Party Week of October 1919, at the height of the White advance, more than doubled the size of the party with 270,000 new members signing up.63