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You went to the bullfight? How was it?

It was disgusting. I couldn't stand it.

All right, we will give you an honorable discharge but no refund.

How did you like it? It was terrible. How do you mean terrible? Just terrible. It was terrible, awful, horrible. Good. You get an honorable discharge, too.

How did it seem to you? I was simply bored to death. All right. You get the hell out of here.

Didn't anybody like the bullfight? Didn't anybody like the bullfight at all? No answer. Did you like it, sir? I did not. Did you like it, madame? Decidedly not.

An old lady in the back of the room: What is he saying? What is that young man asking?

Some one near her: He's asking if any one liked the bullfight.

Old lady: Oh, I thought he was asking if any of us wanted to be bullfighters.

Did you like the bullfight, madame?

Old lady: I liked it very much.

What did you like about it?

Old lady: I liked to see the bulls hit the horses.

Why did you like that?

Old lady: It seemed so sort of homey.

Madame, you are a mystic. You are not among friends here. Let us go to the Café Fornos where we can discuss these matters at leisure.

Old lady: Wherever you wish, sir, provided it is clean and wholesome.

Madame, there is no wholesomer place in the Peninsula.

Old lady: Will we see the bullfighters there?

Madame, the place is packed with them.

Old lady: Then let us be off.

Fornos is a café frequented only by people connected with the bullfights and by whores. There is smoke, hurrying of waiters, noise of glasses and you have the noisy privacy of a big café. We can discuss the fight, if you wish, and the old lady can sit and look at the bullfighters. There are bullfighters at every table and for all tastes and all the other people in the café live off bullfighters in some way or another. A shark rarely has more than four remoras or sucking fish that fasten to him or swim along with him, but a bullfighter, when he is making money, has dozens. The old lady does not care to discuss the bullfight. She liked it; she is now looking at the bullfighters and never discusses things she has enjoyed even with her most intimate friends. We talk about it because there were a number of things you say you did not understand.

When the bull came out did you notice that one of the banderilleros ran across his course trailing a cape and that the bull followed the cape driving at it with one horn? They run him that way always, at the start, to see which horn he favors. The matador, standing behind his shelter, watches the bull run by the trailing cape and notices whether he follows the zig-zag-ging cape on both his right and his left sides, this showing whether he sees with both eyes and which horn he prefers to hook with. He also notices whether he runs straight or if he has a tendency to cut ground toward the man as he charges. The man who went out with the cape in both hands after the bull had been run, and cited him from in front, standing still as the bull charged, and with his arms moving the cape slowly just ahead of the bull's horns, passing the bull's horns close by his body with a slow movement of the cape, seeming to keep him controlled, in the folds of the cape, bringing him past his body each time as he turned and recharged; doing this five times and then finishing off with a swirl of the cape that turned the man's back on the bull and, by cutting the bull's charge brusquely, fixed him to the spot; that man was the matador and the slow passes that he made were called veronicas and the half pass at the end a media-veronica. Those passes were designed to show the matador's skill and art with the cape, his domination of the bull and also to fix the bull in a certain spot before the entry of the horses. They are called veronicas after St. Veronica who wiped the face of Our Lord with a cloth and are so called because the saint is always represented holding the cloth by the two corners in the position the bullfighter holds the cape for the start of the veronica. The media-veronica that stops the bull at the end of the passes is a recorte. A recorte is any pass with the cape that, by causing the bull to try to turn in less than his own length, stops him brusquely or checks his rush by cutting his course and doubling him on himself.

The banderilleros are never supposed to use both hands on the cape when the bull first comes out. If they use only one hand the cape will be trailed and when they turn it at the end of a run the bull will turn easily and not sharply and brusquely. He will do this because the turn of the long cape gives him an indication of the turn to make and gives him something to follow. With the cape held in both hands the banderillero can snap it away from the bull, flop it brusquely out of his sight and stop him dead, and turn him sharply so that he twists his spinal column, lames himself, has his speed cut, not by being worn down, but by laming, and make him unfit for the rest of the fight. Only the matador is supposed to use two hands on the cape during the early part of the fight. Strictly speaking the banderilleros, who are also called peones, are never supposed to use two hands on the cape except when bringing the bull out from a position he has taken and refused to leave. But in the way bullfighting has developed, or decayed, with emphasis increasingly placed on the manner of execution of the various passes rather than their effect, the banderilleros now do much of the work of preparing the bull for killing that was formerly done by the matador; and matadors without resources or science, whose only ability is their plastic or artistic talent, have their bulls, if these offer the slightest difficulty, prepared, worn down, dominated and everything but killed by the skilled and destructive cape of an experienced banderillero.

It may seem foolish to speak of almost killing such an animal as a fighting bull with a cape. Of course you could not kill, but you can so damage the spinal column, twist the legs and lame the animal and, by abusing its bravery, force it to charge uselessly again and again, each time recorting it ferociously, that you may tire it, lame it, and deprive it of all speed and a great part of its natural forces. We speak of killing a trout with a rod. It is the effort made by the trout that kills it. A catfish arrives at the side of the boat in full possession of all its force and strength. A tarpon, a trout or a salmon will often kill himself fighting the rod and line if you hold him long enough.

It was for this reason that banderilleros were prohibited from caping the bull with both hands. The matador was supposed to do all of the preparation for killing and the killing himself. The picadors were to slow the bull, to change his tempo, and to bring down the carriage of his head. The banderilleros were supposed to run him at the start, to place the banderillas quickly and in such a position as to correct any faults of hooking if they existed, and never to do anything to destroy the strength of the bull, in order that he might come intact into the hands of the matador who was supposed, with the muleta, to correct any tendencies toward hooking to one side or the other, to place him in position for killing and to kill him from in front, making him lower his head with the red serge of the muleta and killing him with the sword, driving it in high up at the top of the angle between the two shoulder blades.

As the corrida has developed and decayed there has been less emphasis on the form of killing, which was once the whole thing, and more on the cape work, the placing of the banderillas and the work with the muleta. The cape, the banderillas and the muleta have all become ends in themselves rather than means to an end and the bullfight has both lost and gained thereby.