She was silent for a while as she fiddled with the ice in her glass. “He has an alternative, of course.”
“What?” I said.
“He could start a war. It would be easy and while it lasted, they’d forget about Cole. If he won, Cole would still be safe. If my father lost, it wouldn’t matter. He might as well be dead.”
“So by going to Singapore, you’re buying him time.”
“That’s about all, isn’t it?” she said. “Two weeks, three weeks at the most. Maybe he can work something out in the meantime. He’s very good at that.”
“You must care about him a great deal,” I said.
She shrugged. “He’s my father and as I said he’s been good to me. The only thing I wouldn’t do for him is marry Angelo Sacchetti. I just can’t do that.”
“I wouldn’t worry about it,” I said, as Tony began to stir on the floor beside me. “I don’t think you’ll have to.”
Chapter XI
It is about 9,500 miles from Los Angeles to Singapore and Pan American Airways doesn’t seem to be in much of a hurry to get there. I understand that other flights are offered from Los Angeles, but the only one for which Carla Lozupone and I could get first class reservations was number 811 which left at 9:45 P.M.
I had spent most of that Saturday getting the tickets and a smallpox shot so that my International Certificate of Vaccination could be brought up to date. A call at a travel agency had given me vague assurance of two rooms at the Raffles Hotel providing that the wire got to Singapore before we did and providing that two rooms were available.
Carla Lozupone, with Tony bringing up the rear as well as the luggage, met me in the lobby of the Beverly Wilshire. She was dressed for travel in a lightweight black and white checked pants suit and her pout was back in place. “What do we do,” she said instead of hello, “fly all night?”
“All night and part of the day after tomorrow,” I said.
“San Francisco’s better. There’s a direct flight out of San Francisco.”
“We’ll try that next time,” I said.
Tony joined us after he paid Carla Lozupone’s bill, entrusted her luggage to a bellhop, and ordered his rented car to be brought up from the hotel’s garage. “Had your fit yet?” he asked.
I looked at my watch. “About two hours ago, thanks.”
“That drink in the face crap,” he said. “I seen that on television lots of times.”
“That’s where I learned it.”
He nodded pleasantly enough. “You didn’t hurt me bad though. I been hurt worse than that.”
“I pulled them,” I said. “If I hadn’t, you’d have been in the hospital with your jaws wired together and your neck in a cast.”
He thought about that for a moment. “Thanks for pulling them then.”
“You’re welcome.”
“But my stomach still hurts some.”
“I didn’t pull those,” I said.
“No,” he said, “I didn’t think you did.”
The car that Tony had rented was a new Chrysler and he drove it well. There wasn’t much conversation until we reached the airport and he pulled up in front of the Pan American entrance. Then he turned around in the seat. “Not much use in me coming in, is there, Carla?”
“None,” she said and started gathering up her purse and cosmetic kit.
“What’ll I tell the boss? I’m flying back tomorrow.”
“Tell him whatever you want to.”
“I mean do you want I should tell him you’re okay and everything?”
“Yes,” she said. “Tell him that.”
Tony looked at me. “I wouldn’t want you to make me out a liar, friend. Take good care of her.”
“You sure you wouldn’t like to come along?” I said. “You could look after both of us.”
“I’m not kidding, friend,” he said.
“I didn’t think you were.”
We touched down at Honolulu International a little after midnight, some fifteen minutes late, switched to Flight 841 which took off at 1:45 A.M., another fifteen minutes late, and then flew forever until we reached Guam. After they picked up the milk there we flew for what seemed to be another couple of weeks until we landed at Manila International. From Manila we flew to Tan-Soh-Nhut, which is four and a half miles outside of Saigon where all the fun goes on, and then, finally, a month or so later, we landed at Paya Lebar International Airport at 1:10 P.M. Monday. We were seven and one half miles from the center of Singapore and only forty minutes late.
Carla Lozupone, I discovered, didn’t care much for airplanes. She had three martinis in quick succession after we left Honolulu, tossed down a couple of red capsules, and fell asleep. She awakened in Manila, asked where we were, ordered a double martini, and promptly went back to sleep. Vietnam failed to interest her and thirty minutes out of Singapore she departed for the ladies’ room with her cosmetics kit and the comment: “I’m a mess.”
It was a long, long flight and it gave me time to think, more time than I really needed. I thought about Charles Cole for a while and decided that his summoning me to Washington had been the desperate, or even frantic, act of a thoroughly frightened man who would do anything if it would let him live a little longer, a year, a month or even a day. He apparently was convinced that his only hope was for me to recover the blackmail kit from Angelo Sacchetti. The only way that I could do that was to use the scheme advanced by the rumpled and unlikely FBI agent, Sam Dangerfield. I thought about what I had come to regard as the Dangerfield Plan for a few moments, but not many, because it was too much like wondering if I had six friends who would serve as pallbearers only to discover that I didn’t Essentially, Dangerfield and Cole wanted the same thing and that was the information now in Angelo Sacchetti’s hands or his safe-deposit box or under his pillow — information that could put Joe Lozupone away in Leavenworth or Atlanta to either run a sewing machine or grow vegetables in the greenhouse for years to come. But if the girl with the pout, who slept next to me on the plane that flew over the Pacific, were telling the truth, Joe Lozupone was the only thing that stood between Charles Cole and a bullet, a knife, a one-way excursion on Chesapeake Bay, or whatever was in style that year.
There seemed to be only one constant and that was Angelo Sacchetti, and while I was wondering about him, somewhere past Guam, I fell asleep and dreamed a dream that I couldn’t recall, but which had me sweating when I awakened as we landed in Manila, the town that they once called the Pearl of the Orient.
At Singapore airport they sent a bus to transport us from the plane to the Arrivals Building. It was hot, but then it’s always hot in Singapore. We breezed through the health and immigration authorities, recovered our baggage from customs, and found a smiling Malay porter who located us a cab while I changed some American Express checks into Singapore dollars.
The cab was an old yellow-topped Mercedes whose Chinese driver wove it in and out of the traffic on Serangoon Road, turned left with a certain amount of flair on Lavender Street, then right on Beach Road, and dropped us off before the white colonial facade of the Raffles Hotel that fairly glistened in the hot sun. I paid him his three Singapore dollars, tipped him another fifty cents to show that I was a sport, and followed Carla Lozupone into the dim, cool interior of the hotel where a beaming Chinese clerk happily informed us that our reservations were in order. Carla Lozupone’s only comment during the ride from the airport had been: “It’s hot.”
In the lobby she looked around at the century-old building. “I’ve heard about this place ever since I was a kid,” she said.